Food, Photography & Art
Hey guys, every time I start typing a blog post I only have one thought on my mind. I type like I speak xD it’s so hilarious I cannot describe! Each time I proofread the blog my mind goes like, if I wrote my blogs at work like this, I’d be sent home sooner than…
Hi guys, I’m back. You all were sooooo kind on my Instagram when I posted a photo of this cheesecake, I legit love you all to bits. The basque cheesecake is a native of Spain. It does everything that you’re not supposed to do for a cheesecake, you whip the batter a lot and you…
Hi you guys! Can you believe its already July? To all my American readers, I wanted to wish you a very Happy Independence day! I think this year has been a roller coaster ride for all of us. I have been toying around with my chocolate cake recipe, just for fun and I ended up…
This is a sponsored post in collaboration with Sprig Gourmet. I only work with brands that I use and love, as always all views and opinions expressed are my own. It’s almost the end of June! Can you believe it? Half of 2020 is already gone. I hope you are feeling okay and your family…
As a literature graduate, I have way more doubts about my writing abilities than I should. Every time I start writing a blog post my mind decides to play games; it’s so annoying I tell you. Anyway, I have been familiar with the term ‘reverse creaming’ for a while but I never really tried using…
I know I promised to share this recipe on my Instagram ages ago but I needed to perfect it so it is late but, it’s here! This is a no-fuss, one-bowl super easy muffin recipe that you can make in bulk and freeze for a tasty healthy-ish snack any time of the day. I have…
Eggless Japanese Milk Bread 101
“Never forget what you are, for surely the world will not. Make it your strength. Then it can never be your weakness. Armor yourself in it, and it will never be used to hurt you.” -Tyrion Lannister (A Game of Thrones) I think these are few of my most favourite lines penned by George R…
